Rachel 
Apple crisp is one of those desserts that always feels like home. It’s warm, sweet, and really simple to put together. This version is completely dairy free, so you can enjoy it without any milk or regular butter. I use vegan butter instead, and honestly, you can’t tell the difference. The apples get soft and … Read more
If you grew up loving those little chocolate and peanut butter cups from the store, this recipe is for you. I made a version at home that skips the dairy completely. The best part is that these dairy free peanut butter cups taste just like the ones you remember. Smooth chocolate on the outside, creamy … Read more
There’s something really satisfying about grabbing a spoon and digging straight into a bowl of cookie dough. No baking, no waiting, just the good part. This edible cookie dough is made to be eaten raw, so it’s completely safe to enjoy right out of the bowl. I’ll show you a simple trick to make the … Read more
Philly cheesesteaks are one of those sandwiches that feel impossible to enjoy when you can’t have dairy. The melty cheese is usually the whole point, right? Well, I found a way around that. These dairy free philly cheesesteak sandwiches have all the good stuff without any actual cheese. The secret is a simple cashew based … Read more
Cookie dough ice cream was always one of my favorite treats, so I wanted to make a version that skips the dairy completely. This dairy free chocolate chip cookie dough ice cream uses coconut cream as the base, and it turns out really smooth and creamy. The little pieces of cookie dough are safe to … Read more
Risotto has a reputation for being fancy, but honestly it’s just rice cooked slowly with broth until it turns soft and creamy. This mushroom version is one of my favorite comfort meals. The mushrooms get seared first so they turn deeply golden and full of flavor. That step makes a big difference in the final … Read more
If you love creamy pasta dishes but need to skip the dairy, this one is for you. This dairy free creamy lemon chicken orzo gives you all that rich, comforting texture without any cream or butter. The secret is full fat coconut milk and a little nutritional yeast. Together they create a smooth, savory sauce … Read more
Making ice cream at home used to feel like a lot of work, especially without a fancy machine. But this no churn method changed that completely for me. All you need is a bowl, a mixer, and a little patience while it freezes. No special equipment required. This vanilla bean ice cream is also fully … Read more
Pistachio ice cream has always been one of my favorites, so I wanted to make a version that skips the dairy completely. This one is smooth, creamy, and has that nutty pistachio flavor I really enjoy. The best part is that it’s completely dairy free, which matters a lot if you can’t have milk or … Read more
Rice pudding is one of those simple desserts that feels like a warm hug in a bowl. It’s creamy, a little sweet, and easy to make with basic pantry items. This version is completely dairy free, which matters a lot if you can’t have milk or you just prefer to skip it. Instead of regular … Read more